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The revolutionary patented Nu-Wave Oven features Triple-Combo Cooking Power to give you the most affordable, easy, healthy, and delicious method of cooking! By combining the power of conduction, convection, and infrared cooking, the Nu-Wave Oven cooks foods thoroughly and quickly. The patented three-way cooking allows for meats to be moist and succulent but also crisply browned. This compact and convenient oven is small enough to use on your countertop, yet big enough to cook a turkey. The Nu-Wave oven cooks fast and healthy meals with easy cleanup. The Nu-Wave Oven is dishwasher safe. More importantly, the food is delicious - moist, well browned, crispy - everything you want! The Nu-Wave oven has many uses. It broils, roasts, grills, bakes, toasts, barbecues, steams, fries and even dehydrates, all without fats or oils..../ NuWave Oven Black Digital Model / Pro OvensNuWave Oven Black Digital Model
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Cook the frozen chicken just as advertisement described. : NuWave Oven Black Digital Model
My mother bought the NuWave Oven last year. The decision was based on consumer report and my sister-in-Laws' brother experience of great roasted chicken made in the oven. Last thanksgiving when I visited with my mother, we had our first try on the roasted chicken. The five pounds chicken was frozen and we did not know what to do. After watching the DVD, I still have no idea how to use the oven. Finally we had to call the 1-800 number to get help to set the proper temperature. I would have to say the quick reference sheet is too confusing and hard to followed. I rubbed the chicken with salt and pepper, stuffed it with wadges of apples and oranges, then started the oven to roast the chicken. We had some trouble to flip the chicken over and have to use two extra long chopsticks to manage this. It was done a little over an hour and very juciy. My father usually eats very little at lunch time. He liked the chicken so much that he took a quarter of the whole chicken. A lot of fat dripped from the chicken. We had a very tasty and healthy lunch that day. However, the clearing up was a lot of work because the glass doom was too heavy for my mother. Thus far we had only use it once due to the trouble to clean up afterward. Till this day my mother still marvels at the fact that we can cook a frozen chicken in such a softtime. I only wish the qucik cooking reference sheet is clearly. This is why I only give a far stars instead of five stars rating.
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